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Cicheti are the signature small plates native to Venetian bàcaris, or wine bars, that meld traditional Italian heritage with distinct Mediterranean influences. Cicheti is a rustic chic trattoria that offers a distinctive perspective on Italian cuisine. Order now via islandwide delivery or pickup.

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Sommelier Selection

Wine

Marinated Olives

toasted pistachio, onion marmalade, basil pesto

Burratina

focaccia crumbs, bagna càuda, grated parmigiano

Asparagi

Polpo

wood-fire baked flatbread, sea salt, rosemary oil, garlic confit, parmigiano

Pizza Bianca

leaf chicory, endive, candied pecan nuts, shaved parmigiano, fermented apple vinaigrette, sultana

Insalata

roasted australian pumpkin, miso herb nuts, honey ricotta, brown butter

Zucca

white wine, golden garlic chips, black crushed pepper, grilled focaccia

Cozze

Calamari Fritti

Antipasti

beef short rib ragu, caramelised onion, marsala wine, gremolata

Rigatoni Genovese

lump crabmeat, chilli, garlic, spicy crumbs

Tonnarelli Nero

forest mushrooms, truffle ricotta, parmigiano, chives

Gnocchi

saffron pasta, italian sausage meat, broccoli rabe, jalapeño, parmigiano

Malloreddus

manila clams, garlic, chilli, zucchini, parsley

Spaghetti Vongole

Primi

crushed peeled tomatoes, fior di latte, grana padano, extra virgin olive oil, basil

Margherita

crushed peeled tomatoes, mozzarella di bufala, extra virgin olive oil, basil

Margherita con Bufala

crushed peeled tomatoes, fior di latte, 'nduja, onion, extra virgin olive oil, basil

‘Nduja di Spilinga

crushed peeled tomatoes, salami, fior di latte, grana padano, crushed chilli flakes, extra virgin olive oil

Diavola

crushed peeled tomatoes, whole burratina, mediterranean anchovies, extra virgin olive oil, basil

Romana

crushed peeled tomatoes, fried aubergines, provola smoked cheese, shaved parmigiano, extra virgin olive oil, basil

Melanzane

tomato sauce, fior di latte, fennel sausage, red onion, scallion, chilli

Salciccia

crushed peeled tomatoes, fior di latte, grana padano, ham, sliced mushrooms, 63-degree egg, extra virgin olive oil

Bismarck

fior di latte, fontina, gorgonzola, parmesan

Quattro Formaggi

fior di latte, prosciutto di parma, arugula, shaved parmigiano, extra virgin olive oil

Prosciutto e Rucola

tomato sauce, anchovies, garlic, oregano, olives, basil

Napoletana

fior di latte, parmigiano, datterini, pesto, stracciatella, balsamic reduction

Filetto

Neapolitan Pizzas

iberico pork rack (350g), brussels sprouts, grilled lemon, herb salt, endive salad, pickled mustard&nbsp;

Maiale

grass-fed black angus striploin (400g), herb crushed potatoes, arugula salad

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Brought to you by The Cicheti Group

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Wine

Sommelier Selection

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From S$99.00

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